A worker can not work without good food. Fortunately, industries and commercial establishments across the world have realized the importance of hiring good industrial caterers that are professional and efficient to serve proper foods with nutrients to employees working in various industrial and infrastructure projects across the world. In simple terms, industrial catering is one form of welfare catering that needs efficiency, precision, and high discipline to provide workers and employees of an organization with foods regularly without compromising the quality and integrity of services. Nowadays, many industries provide food to their employees as a part of their welfare programs and therefore the need for hiring a reputed industrial caterer has paramount importance. Well-fed workers produce more and show better results.
The covid-19 has changed the economic scenarios around the world. Major commercial and industrial projects have come to a halt. Moreover, the pandemic has created serious challenges for industrial catering and the top industrial caterers are working day and night to cope with the challenges posed by this pandemic. If you are living in Dubai, UAE, consider this blog worth reading to know some of the most prominent challenges and solutions regarding workers catering in Dubai.
Challenges In Industrial Catering:
It is vital to handle industrial catering for an ongoing infrastructure project efficiently as the process involves delivering a vast amount of quality foods to employees routinely without any mistake. Industrial caterers are more conscious nowadays to improve their service through better planning, coordination, and monitoring to avert challenges like flawed dishes, complaints regarding poor service, cleanliness, etc. Let’s take a look at some of the challenges and obstacles for industrial catering before and after the pandemic.
- Since the pandemic, hygiene, and sanitization have been a part of canteen table norms. It is creating a continuous challenge for the service personnel to maintain a complete sanitization while serving food at a fast pace.
- Fewer menu varieties can dissatisfied employees and they may feel irritated to eat the same menu routinely. Creating an interesting and diversified table menu is quite a big challenge for industrial caterers.
- On some occasions, food quantities are limited to reduce idle time, and caterers are instructed to serve the food really fast to avoid large gatherings and table gossip during the pandemic.
- Delivering food within the right timeline is quite challenging especially when the caterers have to sanitize the whole place and cutleries to maintain proper hygiene.
- During the pandemic, it is mandatory to check the temperature of all employees on a routine basis and also check the temperature of all people who serve food.
The solution to Overcome Challenges In Industrial Catering:
- Employers must choose the best industrial caterer for their projects and industrial premises who has a track record and experience to handle any kind of pressure and workload.
- Top services for workers caterings in Dubai, UAE maintains a strict covid-19 protocol while serving food. Hygiene, sanitization, and cleanliness are their top priorities.
- Top industrial caterers provide employees with the opportunity to customize their menu at any time during the service.
- According to the number of employees, top industrial caterers modify the number of servants to place orders.
- At these difficult hours, employers and organizations should choose an experienced and reputed industrial caterer who has a previous track record for delivering services for various infrastructure and engineering projects.
Find The Best Industrial Caterer In Dubai, UAE:
If you are looking for a reliable and reputed industrial caterer in Dubai, then you will be glad to know that Euro Emirates Catering has a track record of delivering large-scale industrial catering for infrastructure projects throughout the UAE. The organization can provide you with a range of catering services to meet your expectations and industrial needs. They have a long reputation of giving attention to detail, serving quality gourmet food, efficient food production capacity equipped with state-of-the-art catering equipment, adhering to standard hygiene & safety practices, and competent sourcing. They can offer a number of world-class cuisines including Indian, Chinese, Thai, Korean, Filipino, Indonesian, Bangladeshi, Pakistani, Continental, Arabic cuisines. If it is required, they can also help in building state-of-the-art kitchen facilities at clientele premises at flexible budgets and maintaining the standard of services.